Sydney on a Budget: 6 Epic Eats Under $10 That Will Actually Fill You Up
So, you just dropped a small fortune on an iced matcha and now your lunch budget is looking a little grim. If you’re struggling with the rising cost of living in Sydney, you are definitely not alone. This city is famous for being one of the most expensive places in the world, but don't let the shiny waterfront restaurants fool you—if you do a little digging, there are still secret spots where you can score a proper, filling meal for under a tenner.
Here is your ultimate guide to eating well on a budget in Sydney right now!
1. Ichiraku Canteen (Chinatown)
The Steal: Classic Curry ($5.90)
Tucked away in the heart of Chinatown in Haymarket, Ichiraku Canteen is an absolute gem for budget diners. They serve up a rich, comforting classic curry for just $5.90. Because the base is so cheap, you even have room left in your $10 budget to add a piece of crispy chicken karaage on top! It gives off major Coco Curry vibes and is guaranteed to hit the spot.
2. Chef Chen Dumplings (Sussex Centre Food Court)
The Steal: 9 Spicy Dumplings ($9.90)
The Sussex Centre food court has been known as a haven for cheap eats since the dawn of time. Head up to the third floor and make a beeline for Chef Chen Dumplings. For $9.90, you get a generous serving of nine dumplings drenched in a mouthwatering, spicy chili oil, soy, and vinegar sauce. The dumpling wrappers are perfectly soft with a nice, chewy filling on the inside.
3. Emperor's Puffs (Chinatown)
The Steal: Cream Puffs ($0.70 per puff)
Okay, this one is technically a snack, but no cheap eats tour of Sydney is complete without it! You'll usually spot the line before you see the window. These iconic, piping-hot custard puffs are currently sitting at just 70 cents each. They are the absolute best way to treat yourself without breaking into your savings account.
4. Canton (Haymarket)
The Steal: Braised Beef and Rice ($10.00)
If you're looking for something hearty that will definitely fill you up, look for Canton at the top of Haymarket. They offer a takeaway box of braised beef, tendon, and broccoli served over rice for exactly ten bucks. It's a hefty portion that doesn't skimp on size. Pro-tip: The savory broth is served separated from the rice, so be sure to mix it all together for maximum flavor.
5. Yo-Chi (Town Hall)
The Steal: Custom Frozen Yogurt (~$10.00)
Are you the kind of person who prefers dessert for dinner? Yo-Chi is easily the most popular frozen yogurt spot in Sydney right now. The trick here is that it's priced by weight ($4.20 per 100g), which means you have total control over the price. As long as you keep your swirling and topping-loading to around 230 grams, you can easily walk out with a cup full of froyo, fresh fruit, cookie dough, and chocolate soil for under $10.
6. Mikaiten (Town Hall)
The Steal: Karaage Chicken Light Don ($7.80)
Located right in the bustling cinema precinct on George Street, Mikaiten features an amazing "Otoku Menu" packed with budget-friendly options. The standout is the Karaage Chicken Light Don for just $7.80. You get a big bowl of rice topped with four massive pieces of chicken karaage, mayo sauce, crispy onions, and red pickles. It's an incredible value for such a central location, and they even have beef options under $10 if you prefer!
You don't have to empty your wallet to enjoy the Sydney food scene. Next time you're in the CBD and feeling the pinch, skip the expensive cafes and give one of these delicious, budget-friendly spots a try!