Nashville Mozzarella Cheesesticks: Recreate Chili's Viral Cheese Pull at Home!

Scrolling through social media lately, you've likely encountered a mesmerizing scene—a golden-crisp mozzarella stick pulling apart into an impossibly long, gooey stretch of melted cheese, dusted generously with fiery Nashville seasoning. Meet the snack sensation captivating the world: the Nashville Mozzarella Cheesestick, also known affectionately as Chili’s Viral Cheese Pull.

Why the World Is Obsessed

The explosive popularity of these spicy mozzarella sticks is easy to understand. There's something uniquely satisfying about that visually stunning cheese pull combined with crispy, spicy breading. Chili’s viral cheesesticks aren't just snackable—they're Instagrammable, shareable, and utterly irresistible.

From casual diners to dedicated foodies, everyone’s falling under the spell of this cheesy masterpiece, sparking global cravings and adventurous taste tests across TikTok, Instagram, and beyond.

Creating the Perfect Sensory Experience at Home

Want to experience the magic firsthand? You don't need to hop on a plane or drive across town. Here’s how to whip up your own batch of Nashville Mozzarella Cheesesticks right in your kitchen:

Ingredients:

Mozzarella Sticks:

• 1 lb whole milk mozzarella cheese, cut into 3-inch sticks

• 1 cup all-purpose flour

• 3 large eggs, beaten

• 1 cup panko breadcrumbs

• 1 cup plain breadcrumbs

• 1 tsp cayenne pepper

• 1 tsp smoked paprika

• ½ tsp garlic powder

• ½ tsp onion powder

• Salt and pepper to taste

• Vegetable oil for frying

Nashville Hot Glaze:

• ½ cup unsalted butter, melted

• 2 tbsp cayenne pepper (adjust to taste)

• 2 tbsp brown sugar

• 1 tsp smoked paprika

• ½ tsp garlic powder

• ½ tsp chili powder (optional)

• 2–3 tbsp hot sauce (Frank’s RedHot recommended)

• Salt to taste

Instructions:

Step 1: Prepare the Mozzarella

• Cut mozzarella into sticks, freeze for at least 30 minutes.

Step 2: Bread the Cheese

• Prepare three bowls: one with flour, one with beaten eggs, and one with mixed breadcrumbs and spices.

• Coat frozen cheese sticks in flour, dip in egg, then roll in breadcrumbs. Freeze again for 30 minutes.

Step 3: Fry to Perfection

• Heat oil to 350°F (175°C). Fry sticks in batches for 2–3 minutes until golden. Drain on paper towels.

Step 4: Nashville Hot Glaze

• Whisk melted butter, spices, hot sauce, and sugar together.

• Generously brush the hot glaze onto freshly fried cheesesticks.

Serve and Enjoy

• Serve immediately with ranch or blue cheese dressing, and savor the stretchy, spicy delight!

Best Spots to Try the Original

Still curious about the original experience? Here’s where to find the best authentic Nashville Mozzarella Cheesesticks:

• Chili’s Grill & Bar – Nationwide (USA)

• Howlin' Rays – Los Angeles, CA

• Prince’s Hot Chicken Shack – Nashville, TN

• The Smoke Joint – Brooklyn, NY

Final Thoughts

Whether you recreate them at home or venture out to your nearest viral hotspot, these mozzarella cheesesticks are more than a trend—they're a culinary experience everyone should savor. Capture your best cheese pull moment and share it; after all, food this good deserves to be celebrated!

Happy cheesing!